Allergies
All my bakes are handmade in a home kitchen where most common allergens are present.
Bakes may contain (not all my bakes contain these products, but some do):
- Gluten (wheat)
- Eggs
- Milk
- Traces of nuts
If you have a severe allergy, please contact before ordering for more information here.
Storage & Packaging
All my bakes are packed carefully into Royal Mail large letter boxes, to give my bakes a nice and snug fit, then placed inside a mailing bag to keep them as safe and yummy as possible. However, I cannot accept returns on products – if there’s any problem with your order, please contact me. Once your treats have arrived, they’re best eaten within 3 days, but will still be yummy for up to 5. Bakes should be stored in an airtight container, and if it’s warm, may be best kept in the fridge.